|
Starters
|
Cheese Plate |
9.95 |
|
|
8 Ounces assorted cheeses with fresh bread and chutney |
|
Spinach Artichoke Dip |
8.95 |
|
|
Spinach and Artichoke hearts tossed in Parmesan cheese sauce
with Tortilla chips |
|
Old Bay Shrimp Cocktail |
9.95 |
|
|
Chilled & served with cocktail sauce |
|
Pan-Seared Tuna (Chilled) -
Market Available |
9.95 |
|
|
Seared Rare and rolled in Black and White sesame seeds.
Served with wasabi soy sauce & pickled ginger |
|
Rockfish Bites |
9.95 |
|
|
Served with Remoulade sauce |
|
Crab Dip |
10.95 |
|
|
Served with fried flat bread |
|
Loaded Cheese Fries |
7.95 |
|
|
with bacon and cheddar cheese |
|
|
|
|
|
|
|
|
Soups
|
Daily Selection Market |
|
Roasted Red Pepper Soup |
|
Bowl –
4.95 |
Cup –
3.95 |
|
Black Bean Soup Gluten Free |
|
Bowl – 4.95 |
Cup – 3.95 |
|
|
|
|
Add-Ons
|
Seasoned Grilled Shrimp |
4.95 |
|
Pan-Seared Maryland Crab Cake |
9.95 |
|
French Fries |
2.95 |
|
Seasonal Vegetables |
2.95 |
|
Velvet Mashed Potatoes |
2.95 |
|
|
|
Junior Menu (10
& Under)
|
Chicken tenders over French fries |
7.25 |
|
Quarter Pound Burger with French fries |
6.95 |
|
Flat Bread
Cheese Pizza |
6.95 |
|
Popcorn Shrimp with French fries |
6.95 |
Gift Cards Available
“Wine To Go” 20% Discount
Book your Private Wine Tasting
Earth Friendly packaging
We support our community by buying locally
whenever possible
301.997.1009
www.thefrontporchsomd.com
info@thefrontporchsomd.com
An 18% Gratuity will be added to all parties
of Eight or more
2011 10
19 Ver. 1.0 |
Sandwiches
|
Half Pound Hand-Patted Black Angus Cheeseburger |
9.95 |
|
|
Hand-formed, grilled and served with cheddar, bacon, lettuce,
tomato, & sweet red onion on grilled brioche |
|
6 oz New York
sandwich |
MARKET |
|
|
New York Strip prime rib, provolone cheese and caramelized onions on
grilled ciabatta |
|
Pulled Pork Sandwich |
8.95 |
|
|
Tender pulled pork with BBQ sauce on grilled brioche |
|
Grilled chicken & avocado club sandwich |
10.95 |
|
|
Seasoned chicken breast with avocado, bacon, tomato, melted
swiss & honey mustard on ciabatta |
|
Quiche of the Day |
9.95 |
|
|
Served with your choice of a cup of soup or small house salad |
|
Maryland Style Lump Crab Cake |
MARKET |
|
|
Pan-seared and served with a scallion aioli sauce on brioche |
|
Fish of the Day Sandwich |
MARKET |
|
|
Chef's daily selection grilled and served on
ciabatta |
|
The
Big Wrap (vegetarians delight) |
8.95 |
|
|
Smoked
black bean burger, portabella mushrooms, fresh harvest
spring mix served in a spinach wrap |
|
Brisket Flat Bread Sandwich |
9.95 |
|
|
Marinated brisket, caramelized onions, cheddar cheese
served in flat bread |
|
All of the above come with French fries or
a side House Salad |
| |
|
|
|
Salads
|
House Salad |
4.95 |
|
|
Fresh mixed greens, tomatoes, feta cheese and croutons |
|
Caesar Salad |
5.95 |
|
|
Crisp romaine, croutons, parmesan cheese, and classic caesar
dressing |
|
The Famous Front Porch Salad |
6.95 |
|
|
Fresh mixed greens, spiced pecans, applewood smoked bacon
pieces, diced tomatoes and chopped eggs |
|
All of the above available with your choice of
Add:
Chicken 5.00 ~ Salmon 6.00 ~ Shrimp 7.00 ~ Tuna 8.00 |
|
Soup & Salad |
8.95 |
|
|
Your
choice of soup served with a fresh house or caesar salad |
|
Cobb Salad |
10.95 |
|
|
Crisp romaine, diced tomatoes, chopped eggs, cheddar cheese,
bacon, sweet red onions, and avocado
with grilled chicken (substitute shrimp add 2.00) |
|
Flank Steak Salad |
12.95 |
|
|
Marinated flank steak served over fresh mixed greens, tomatoes,
cheddar cheese and croutons |
|
Dressings: Bleu Cheese, Balsamic Vinaigrette, Honey
Mustard,
Fat-Free Raspberry Vinaigrette, Buttermilk
Ranch, Greek
Croissants served with Salads upon request |
| |
|
|
Entrees
|
Maryland Style Lump Crab Cakes |
22.95 |
|
|
Old Bay seasoned Lump crab cakes served
with scallion aioli sauce |
|
Rockfish Hemingway |
21.95 |
|
|
Pan-seared Rockfish topped with a four-ounce crab cake and
Chef-prepared pecan sauce |
|
Chicken Rockefeller |
15.95 |
|
|
Chicken breast topped with spinach, bacon, parmesan, shallots
and crumbled feta cheese |
|
Salmon Crab Scampi |
19.95 |
|
|
Pan-seared Salmon topped with sautéed Jumbo Lump crab
scampi-style |
|
Surf & Turf |
24.95 |
|
|
6 Ounce New York Strip with a pan-seared crab cakes served with
a scallion aioli sauce |
|
Today’s Fresh Fish |
MARKET |
|
New York Angus Strip |
|
|
Twelve Ounces |
21.95 |
|
All the above come with Velvet Mashed
Potatoes, Seasonal Vegetables
Add Side
House or Caesar Salad for 2.00
Add Side Front
Porch Salad for $3.00 |
|
More From The Porch |
|
|
Chicken Parmesan |
14.95 |
|
|
Panko
encrusted chicken breast topped with provolone cheese
over marinara fettuccini |
|
Pasta of the Day |
MARKET |
|
Parmesan Salmon |
17.95 |
|
|
Parmesan-crusted Salmon served over wilted spinach with Roasted
red pepper sauce.
Served with
Velvet Mashed Potatoes |
| |
|
|
|
